Kitchen King Masala | All-Purpose Indian Curry Blend – The Masala Mandi

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Kitchen King Masala | All-Purpose Indian Curry Blend – The Masala Mandi

Original price was: ₹215.00.Current price is: ₹205.00.

Elevate everyday meals with the royal touch of Kitchen King Masala by The Masala Mandi – a rich, all-in-one spice blend made from handpicked, whole spices like coriander, cumin, cloves, and cinnamon. Perfect for gravies, sabzis, and paneer dishes, this masala adds warm color, deep aroma, and balanced flavor to your daily cooking. Free from MSG, fillers, and additives – just pure, flavorful tradition in every pinch.

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Description

Chicken Masala – Kitchen King Masala – The One Masala to Rule Them All

A must-have in every Indian kitchen, Kitchen King Masala is the secret behind soul-satisfying gravies and vibrant sabzis that bring everyday meals to life. Carefully crafted using time-honored blending techniques, this versatile masala delivers balance, body, and unbeatable aroma – all from a single spoonful.

Why Choose The Masala Mandi’s Kitchen King Masala?

✅ 100% Natural – No fillers, no MSG, no artificial colors
✅ Multi-Use Blend – For gravies, dry sabzis, curries & more
✅ Premium Whole Spices – Includes coriander, cumin, cardamom & cinnamon
✅ Ground in Small Batches – For maximum aroma & potency
✅ Designed for Daily Use – Reliable flavor with consistent results

What’s Inside the Blend?

🌿 Coriander – Adds citrusy base & texture
🌱 Cumin – Warm, earthy nuttiness
🧄 Clove & Cardamom – Aromatic warmth
🪵 Bay Leaf & Cinnamon – Regal depth

Who is This For?

✔️ Busy home cooks who want one reliable masala
✔️ Veg lovers looking to enhance everyday meals
✔️ Students or bachelors who cook quick
✔️ Anyone craving restaurant-style gravies at home

🎁 Rule Your Kitchen Like a King

Make every meal majestic with the most dependable all-purpose masala.

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Mixed Veg Curry with Kitchen King Masala – The Ultimate One-Pot Sabzi

Spices Used: Turmeric Powder, Masala Mandi Kitchen King Masala

Ingredients:

  • 1 cup chopped mixed vegetables (carrot, beans, peas, capsicum, potato)
  • 1 onion (finely chopped)
  • 2 tomatoes (pureed)
  • 2 tsp The Masala Mandi Kitchen King Masala
  • 1 tsp ginger-garlic paste
  • ½ tsp red chilli powder (optional)
  • ¼ tsp turmeric powder
  • 1 tbsp oil or ghee
  • ½ cup water
  • Salt to taste
  • Fresh coriander leaves (for garnish)

Method:

  1. Heat oil in a kadhai and sauté onions until golden.
  2. Add ginger-garlic paste, stir, then add tomato puree.
  3. Cook until the oil separates.
  4. Add turmeric, chilli powder, and The Masala Mandi Kitchen King Masala.
  5. Add vegetables and mix well to coat them in the masala.
  6. Pour in water, cover, and cook for 10–12 minutes or until vegetables are soft.
  7. Garnish with chopped coriander and serve hot with phulka or jeera rice.

One masala. Endless possibilities. Bring home The Masala Mandi Kitchen King Masala and turn everyday veggies into royal curries. Try this recipe today!

FAQ

  1. What is Kitchen King Masala used for?
    It’s a versatile all-purpose masala perfect for mixed vegetables, paneer gravies, curries, and even dal for a restaurant-style touch.
  2. What makes it different from garam masala?
    Kitchen King is milder and more aromatic, designed to enhance the base flavor of a dish, unlike garam masala which is usually added at the end.
  3. Can I use this daily?
    Yes! It’s great for daily cooking and helps elevate everyday meals without overpowering them.
  4. Is it safe and natural?
    Completely. No artificial colors, flavors, or preservatives—just pure, balanced spices.
  5. How should I store it?
    Keep it in an airtight container in a cool, dry place to retain freshness and aroma.

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